Main Dishes Recipe ∶ Chicken Parmesan Burger

This recipe tastes just like a chicken Parm! I was trying to find something that was healthy and tasty and this is it!

Recipe by:
Calories:566.5
Chicken Parmesan Burger
Prep:15m
Cook:17m
Ready in:32m
Serving:4 burgers

Ingredients

  • 1 pound ground chicken
  • 1 egg
  • ½ cup Italian-seasoned bread crumbs
  • ½ cup grated Parmesan cheese
  • 3 tablespoons tomato paste, divided
  • 1 tablespoon Italian seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • salt and ground black pepper to taste
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 1 cup crushed tomatoes
  • 1 cup chicken stock
  • 4 slices provolone cheese
  • 4 whole wheat hamburger buns, split

Cooking Directions

  1. Combine chicken, egg, bread crumbs, Parmesan cheese, 1 tablespoon tomato paste, Italian seasoning, garlic powder, and onion powder in a large bowl. Season with salt and pepper. Form mixture into 4 patties. Press gently to flatten.
  2. Heat 1 tablespoon olive oil in a large skillet. Cook patties until browned, about 4 minutes per side. Transfer to a large plate.
  3. Cook and stir onion in the drippings left in the skillet until translucent, 3 to 4 minutes. Stir in remaining 2 tablespoons tomato paste, crushed tomatoes, and chicken stock. Cook until thickened and reduced by half, about 5 minutes.
  4. Return patties to the skillet; cover with tomato sauce. Place 1 slice of provolone cheese over each patty. Cover skillet and cook until cheese melts slightly, about 1 minute.
  5. Place patties on buns; spoon tomato sauce on top.
If you don't want to make the tomato mixture, you can use your favorite spaghetti sauce and just pour over burgers.

Nutrition Facts

  • calories566.5
  • carbohydrateContent44.9 g
  • cholesterolContent145.4 mg
  • fatContent22.5 g
  • fiberContent5.6 g
  • proteinContent47 g
  • saturatedFatContent9.3 g
  • sodiumContent1398 mg
  • sugarContent8.4 g
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