Southwestern Recipe ⇒ Southwestern Breakfast Tacos

Southwestern breakfast tacos to spice up your morning. Garnish with salsa, shredded lettuce, hot sauce, or garnish of choice.

Ingredients

• cooking spray
• 2 eggs
• ½ cup turkey sausage
• ¼ cup chopped onion
• 1 tablespoon chili powder
• 1 tablespoon ground cumin
• 1 tablespoon chopped jalapeno pepper
• 1 teaspoon garlic salt
• ¼ cup habanero-flavored Cheddar cheese
• 2 (6 inch) corn tortillas

Cooking Directions

1. Spray a large skillet with cooking spray; warm over medium-high heat. Whisk eggs together in a bowl. Pour into the skillet; cook and stir until eggs are set, about 5 minutes.
2. Heat a large skillet over medium-high heat. Add turkey sausage, onion, chili powder, cumin, jalapeno, and garlic salt. Cook and stir until sausage is browned and crumbly, 5 to 7 minutes.
3. Divide scrambled eggs, Cheddar cheese, and sausage mixture between tortillas.

Nutrition Facts

• calories320.7
• carbohydrateContent17.8 g
• cholesterolContent246.5 mg
• fatContent18.2 g
• fiberContent3.7 g
• proteinContent23.8 g
• saturatedFatContent7 g
• sodiumContent1609.3 mg
• sugarContent1.9 g