Main Dishes Recipe ∽ Stuffing Meatloaf

Flavored stuffing mix makes this meatloaf savory!

Ingredients

• cooking spray
• 1 ½ pounds ground beef
• 1 small onion, chopped
• ¾ cup chicken-flavored bread stuffing mix (such as Kraft® Stove Top®)
• 1 egg
• 1 cup shredded mozzarella cheese, or to taste

Cooking Directions

1. Preheat oven to 375 degrees F (190 degrees C). Grease one 9x5-inch loaf pan with cooking spray.
2. Mix beef, onion, stuffing mix, and egg by hand in a bowl. Press beef mixture into prepared pan.
3. Bake in the preheated oven until no longer pink in the center, 35 to 40 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
4. Top meatloaf with shredded mozzarella cheese and let rest while cheese melts, about 10 minutes.

Nutrition Facts

• calories289.2
• carbohydrateContent15.5 g
• cholesterolContent83.5 mg
• fatContent15.8 g
• fiberContent0.7 g
• proteinContent19.9 g
• saturatedFatContent6.6 g
• sodiumContent429.8 mg
• sugarContent2.1 g