Simple Recipe ★ Sweet and Simple Pork Roast

Simple, healthy slow cooker pork roast recipe born from my love of sweetness and lack of ingredients. The dish works great even for singles or smaller families because the leftovers are great. Don't throw out the juice! Save all the juice with the leftovers and include it when reheating; it will keep the meat moist and delicious.

Ingredients

• 1 ½ large sweet potatoes, peeled and cut into 1-inch chunks
• 2 cups baby carrots
• 1 sweet onion, cut into 1-inch chunks
• ¾ cup white grape juice
• ½ cup unsweetened applesauce
• ¼ cup water
• 1 (2 pound) pork roast

Cooking Directions

1. Stir sweet potatoes, carrots, and onion together in a slow cooker. Stir white grape juice, applesauce, and water together in a bowl. Pour 1/2 the grape juice mixture over the vegetables in the slow cooker. Place pork roast on top of the vegetables and pour remaining grape juice mixture over pork.
2. Cook on Low for 10 hours. Ladle accumulated juices over the roast when serving.

Nutrition Facts

• calories206.3
• carbohydrateContent26.2 g
• cholesterolContent39.8 mg
• fatContent4.5 g
• fiberContent4 g
• proteinContent15 g
• saturatedFatContent1.5 g
• sodiumContent98.3 mg
• sugarContent10.4 g