Reuben Recipe ⇉ Reuben Sandwich

I make this Reuben for my husband...hope you will enjoy it. Serve with coleslaw or potato salad.

Ingredients

• 8 slices rye bread
• ¾ cup thousand island dressing
• 1 (16 ounce) can sauerkraut, drained
• 8 slices Swiss cheese
• 8 slices pastrami
• ¼ cup margarine, softened

Cooking Directions

1. Spread each slice of bread with thousand island dressing. Top 4 of the bread slices with sauerkraut, cheese and pastrami. Place remaining bread slices on sandwich. Spread margarine on the outsides of each sandwich.
2. Heat a large skillet over medium high heat. Grill until browned, then turn and grill until heated through, and cheese is melted.

Nutrition Facts

• calories792.6
• carbohydrateContent50.2 g
• cholesterolContent106.7 mg
• fatContent51.7 g
• fiberContent6.7 g
• proteinContent34.2 g
• saturatedFatContent17.2 g
• sodiumContent2446.7 mg
• sugarContent14.8 g