Pork Chop Recipe ∼ World's Best Honey Garlic Pork Chops

A quick and simple grilled pork chop that everyone will love featuring a simple and easy glaze.

Ingredients

• ½ cup ketchup
• 2 ⅓ tablespoons honey
• 2 tablespoons low-sodium soy sauce
• 2 cloves garlic, crushed
• 6 (4 ounce) (1-inch thick) pork chops

Cooking Directions

1. Preheat grill for medium heat and lightly oil the grate.
2. Whisk ketchup, honey, soy sauce, and garlic together in a bowl to make a glaze.
3. Sear the pork chops on both sides on the preheated grill. Lightly brush glaze onto each side of the chops as they cook; grill until no longer pink in the center, about 7 to 9 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Nutrition Facts

• calories208.4
• carbohydrateContent13.5 g
• cholesterolContent65 mg
• fatContent5.6 g
• fiberContent0.1 g
• proteinContent25.6 g
• saturatedFatContent1.9 g
• sodiumContent441.1 mg
• sugarContent12.3 g