mom2threelittleones Recipe « Easy Oven Brown Rice

I am a terrible rice cook, but once I tried this method I can be confident that it will turn out every time!

Recipe by:
Calories:205.9
Easy Oven Brown Rice
Prep:10m
Cook:1h
Ready in:1h 10m
Serving:3 cups

Ingredients

  • 1 ½ cups brown rice
  • 1 teaspoon salt
  • 2 tablespoons butter
  • 3 cups boiling water

Cooking Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Place rice, salt, and butter in a casserole dish that has a cover. Pour boiling water over rice; stir.
  3. Cover and bake in preheated oven until liquid is absorbed and rice is tender, about 1 hour. Remove from oven, fluff with fork, and serve hot.
This recipe can be scaled, but the cooking time may need to be adjusted accordingly.

Nutrition Facts

  • calories205.9
  • carbohydrateContent36.2 g
  • cholesterolContent10.2 mg
  • fatContent5.1 g
  • fiberContent1.6 g
  • proteinContent3.6 g
  • saturatedFatContent2.7 g
  • sodiumContent420.3 mg
  • sugarContent0.3 g
#Brown #Main-Dishes

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