Ham Recipe › Cheesy Ham Potato Bake

I have been told by several people that this could possibly be the best thing they ever tasted!! A delicious and easy casserole your kids will beg you to make!! Cheese, ham, and hash browns make this a dish even your pickiest eater will like!

Ingredients

• 1 (30 ounce) package frozen hash brown potatoes, thawed
• 1 (12 ounce) package pre-cooked ham steak, diced
• 2 cups shredded sharp Cheddar cheese, or more to taste
• 1 onion, chopped
• 1 (10.75 ounce) can condensed cream of chicken soup
• 1 (8 ounce) container sour cream
• ½ cup butter, melted
• salt and ground black pepper to taste

Cooking Directions

1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
2. Stir hash browns, ham, Cheddar cheese, onion, cream of chicken soup, sour cream, and butter in a large bowl; season with salt and black pepper. Transfer mixture to prepared baking dish and cover with aluminum foil.
3. Bake until bubbly and cheese is melted, 45 minutes to 1 hour. Remove foil and continue baking until brown, about 15 minutes more.

Nutrition Facts

• calories302.2
• carbohydrateContent16.3 g
• cholesterolContent63.2 mg
• fatContent25 g
• fiberContent1.2 g
• proteinContent13 g
• saturatedFatContent13.8 g
• sodiumContent730.4 mg
• sugarContent0.7 g