flachaz Recipe — Baja Sauce for Fish or Shrimp Tacos

I really like this on grilled or blackened fish tacos.

Ingredients

• ¼ cup sour cream
• ¼ cup mayonnaise
• 1 teaspoon lime juice
• 1 teaspoon finely chopped fresh cilantro
• ¾ teaspoon seafood seasoning (such as Old Bay®)
• ¼ teaspoon ground ancho chile pepper

Cooking Directions

1. Stir sour cream, mayonnaise, lime juice, cilantro, seafood seasoning, and ancho chile pepper together in a bowl.
2. Cover bowl with plastic wrap and refrigerate for at least 1 hour.

Nutrition Facts

• calories130.7
• carbohydrateContent1.3 g
• cholesterolContent11.5 mg
• fatContent14 g
• fiberContent0.1 g
• proteinContent0.6 g
• saturatedFatContent3.5 g
• sodiumContent188 mg
• sugarContent0.2 g