Favorite Recipe ⤏ My Husband's Favorite Baked Burgers

Simple, flavorful hamburger recipe that my husband loves. Ketchup is the binder so no egg is required. They hold together very well. I bake them in the oven and they come out perfect every time! I serve these with a slice of cheese melted on top. Top as desired.

Ingredients

• 1 pound lean ground beef
• ½ cup seasoned bread crumbs
• ¼ cup ketchup
• 4 tablespoons Worcestershire sauce
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• ½ teaspoon mustard powder
• salt and ground black pepper to taste

Cooking Directions

1. Preheat the oven to 400 degrees F (200 degrees C).
2. Combine ground beef, bread crumbs, ketchup, Worcestershire sauce, garlic powder, onion powder, mustard powder, salt, and black pepper in a bowl until well mixed. Form into 4 patties and place on a baking sheet.
3. Bake in the preheated oven until no longer pink in the center, about 30 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Serve immediately.

Nutrition Facts

• calories324
• carbohydrateContent20.3 g
• cholesterolContent68.6 mg
• fatContent16.6 g
• fiberContent1.1 g
• proteinContent22.8 g
• saturatedFatContent6.3 g
• sodiumContent700.5 mg
• sugarContent7.1 g