Butter Recipe ∼ Peanut Butter and Chocolate Panini

This panini can be grilled in a pan or put in a panini grill. Press the sandwiches with a heavy object of cooking in a pan. It is very versatile and great for a quick snack or a dessert that will leave everyone wanting more!

Ingredients

• 1 teaspoon butter
• ½ cup crunchy peanut butter
• 8 slices firm bread
• ½ cup semi-sweet chocolate chips

Cooking Directions

1. Preheat a panini press according to manufacturer's instructions to medium-low heat. Coat inside surfaces with butter.
2. Spread 1 to 2 tablespoons peanut butter onto half the bread slices; cover peanut butter with 1 to 2 tablespoons chocolate chips. Top each with a second slice of bread, creating 4 sandwiches.
3. Grill each sandwich in the panini press until bread is toasted and chocolate is melted, 2 to 4 minutes.

Nutrition Facts

• calories432.5
• carbohydrateContent45.5 g
• cholesterolContent2.7 mg
• fatContent25.1 g
• fiberContent5 g
• proteinContent12.5 g
• saturatedFatContent7.3 g
• sodiumContent506.7 mg
• sugarContent16.3 g