Burgers Recipe ⋇ Northern Stuffed Burgers

These burgers are first mixed with some spices for flavor, then you stuff them with your favorite condiments. We use any or all of the following: mustard, ketchup, chili sauce, relish, chopped dill pickles and grated cheese.

Ingredients

• 2 pounds ground beef
• garlic powder to taste
• ground black pepper to taste
• 1 dash celery seed

Cooking Directions

1. Preheat an outdoor grill for high heat and lightly oil grate.
2. In a large bowl, combine the ground beef with the garlic powder, ground black pepper and celery seed to taste. Mix well and form into 8 flat patties.
3. Spread 4 of the patties with your favorite condiments, then place the 4 remaining patties over these and seal the edges.
4. Grill over high heat for 5 minutes per side, or to desired doneness. Use either two spatulas to turn, or you could use a fish basket.

Nutrition Facts

• calories704.7
• carbohydrateContent0.1 g
• cholesterolContent192.9 mg
• fatContent60.3 g
• proteinContent37.8 g
• saturatedFatContent24.5 g
• sodiumContent154.8 mg