Beans and Rice Recipe ✓ Jamie's Black Beans and Rice

This is a very quick and easy recipe that my family loves!

Ingredients

• 1 cup uncooked white rice
• 2 tablespoons vegetable oil
• 1 (10 ounce) package frozen green bell peppers and onions
• 1 (15 ounce) can black beans, undrained
• 1 (10 ounce) can enchilada sauce

Cooking Directions

1. In a saucepan bring 2 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.
2. Meanwhile, heat oil in a large skillet over medium heat. Saute peppers and onions until tender. Stir in beans and enchilada sauce; simmer 15 minutes. Serve over cooked rice.

Nutrition Facts

• calories349.7
• carbohydrateContent46.4 g
• cholesterolContent25.5 mg
• fatContent16.1 g
• fiberContent2.4 g
• proteinContent5.1 g
• saturatedFatContent5.9 g
• sodiumContent13 mg
• sugarContent1.8 g