Barbecued Recipe ✶ Oven Barbecued Beef Brisket II

Extremely easy recipe which is my family's favorite! Can be done in the oven or crock pot.

Recipe by:
Calories:978.2
Oven Barbecued Beef Brisket II
Prep:5m
Cook:4h
Ready in:4h 5m
Serving:4 servings

Ingredients

  • 2 ½ pounds beef brisket
  • 1 (12 fluid ounce) can or bottle cola-flavored carbonated beverage
  • 1 (1 ounce) package dry onion soup mix
  • 1 (12 fluid ounce) can or bottle chile sauce

Cooking Directions

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. In a roasting pan, place brisket fat side up. In a small bowl, combine cola beverage, onion soup mix, and chile sauce. Pour chile sauce mixture over brisket.
  3. Cover, and bake in preheated oven for 3 to 4 hours. Uncover the brisket during the last hour of cooking.

Nutrition Facts

  • calories978.2
  • carbohydrateContent21.4 g
  • cholesterolContent207 mg
  • fatContent75.4 g
  • fiberContent0.4 g
  • proteinContent51 g
  • saturatedFatContent30.3 g
  • sodiumContent803.6 mg
  • sugarContent9.9 g
#Barbecued #Brisket #Roast-Recipes #Main-Dishes

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